Proving once again that the Brits can’t cook
14 responses to “Proving once again that the Brits can’t cook”
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That sure did look gross.
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It was the salmon mousse….
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I have known women and that is how they cook. I wouldn’t eat it, my ex-wife was one. I did the cooking and properly cooked meat and vegetables and made appealing and nutritious meals.
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What a great way to lose weight!
Watch that before eating and you won’t be hungry anymore.
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As a long-term, utterly non-militant vegetarian, even I know better. I still cook carcass for Herself and others and if I ever did anything like that, I would be the next one in the stew pot for sure.
I did enjoy the “Pythonesque” trio of commentators for sure though!
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“Is all British food visually unappealing and unappetizing and nearly inedible?” He asked
“If cooked properly, yes” She replied.
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It’s a good thing she documented this great recipe. I’m sure that a lot of folks will want to write it down to pass on. How tragic it would be for it to be lost.
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thatmrgguy–Agreed.
MrLiberty–It always comes down to the salmon mousse.
CederQ–I’m an adequate cook, but I know someone who is a lot better.
pj–Absolutely!
boneman–It was the boiled meat–but yes, those guys have a very Pythonesque schtick.
B–LOL! Glad I wasn’t taking a drink when I saw that comment.
TRoy–I think it should disappear, but unfortunately the internet is forever.
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Just DAMN!
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The wife used to watch a pastry cooking competition from the U.K. I asked one day if they were going to boil cake?
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Karl–Yeah, and not in a good way.
WDS–Thanks!
MrHappy–Not an unreasonable question considering the fact that they boil everything else.
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Went to England and lived “on the economy” for 3 months. Went to a chinese take-out; we ordered lemon pepper chicken and sweet and sour pork. The only difference between the dishes was that the cook had squirted a liberal dose of ketchup into one of the dishes. Otherwise, same texture and basic taste.
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waiting–So even ethnic foods get corrupted by the British way of cooking. Blech.
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